Enjoy homemade Mexican dishes, refreshing cocktails, and spectacular views. Whether you’re indulging in a hearty breakfast, a delicious lunch, or a sweet dessert, we hope your meal is unforgettable.
We take pride in serving traditional Mexican cuisine, prepared with the freshest local ingredients. From rich mole poblano and hand-pressed tortillas to fresh ceviches and sizzling grilled specialties, our cooking captures the flavors of bountiful Mexico.
Dine on our open-air terrace where tropical birds and the gentle rustling of the trees provide the soundtrack to your meal. Relax and immerse yourself in the beauty of nature—your table is waiting!
The Vallarta Botanical Gardens has a mission of conserving our natural environment and sharing the best of local Mexican heritage and culture with our guests, and our Hacienda de Oro restaurant operates with the same vision.
We source local produce, proteins, dairy, and tortillas from small farmers living and working nearby wherever possible, and we compost all organic waste for use in the gardens.
Our traditional clay plates and dishes were handmade by a family pottery in Michoacan.
Our employees come from the nearby towns and villages, and we are proud to pay a living wage and offer comprehensive benefits. All tips are kept by staff.
